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duckreaper
Trophy hunter
Joined: 21 Jun 2011
Posts: 197
Location: Canada |
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 cooking herring? |
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Got a few never got any befor not sure how too cook them up any ideas
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| Thu Feb 16, 2012 8:25 pm |
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fishmonger
1000 Post Club
Joined: 13 Nov 2007
Posts: 1720
Location: SCR |
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throw them back down the hole
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| Thu Feb 16, 2012 9:04 pm |
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two buoys
Master Angler
Joined: 05 Jan 2012
Posts: 132
Location: Stratford |
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they do well in the smoker, but that's about it. 
_________________
TWO BUOYS |
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| Fri Feb 17, 2012 11:14 am |
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duckreaper
Trophy hunter
Joined: 21 Jun 2011
Posts: 197
Location: Canada |
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Well a lil late too put them back i guess il have too get creative
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| Fri Feb 17, 2012 5:04 pm |
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BRETT_68
1000 Post Club
Joined: 25 Aug 2008
Posts: 1600
Location: shetland ontario |
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| Fri Feb 17, 2012 5:15 pm |
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Mikeman
1000 Post Club
Joined: 26 Dec 2007
Posts: 1041
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Nothing wrong with pan fried herring. Just scale and fry in butter. They are very rich tasting so be careful you do not eat too many at one time. You will either love them or hate them seems like there is no in between.
Mike
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| Fri Feb 17, 2012 5:40 pm |
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