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cugrhntr
Fishing Legend
Joined: 27 Dec 2010
Posts: 320
Location: leamington |
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 pickled eggs? |
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Does anyone else put hot peppers in the jar?
I usually throw in half a scotch bonnet and a jalapeno per jar. Plus a couple jars that arn't hot for the wife.
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| Sat Mar 24, 2012 12:30 pm |
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Seastar
Gold Club Member
Joined: 14 May 2008
Posts: 3919
Location: Watford |
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That sounds just yummy.
_________________
Bluewater Anglers Hatchery Volunteer. |
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| Sat Mar 24, 2012 12:54 pm |
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St Clair Hound
Gold Club Member
Joined: 26 Feb 2008
Posts: 7074
Location: Deerbrook |
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Have so!
_________________
St Clair Hound
Life should NOT be a journey to the grave with the intention of arriving
safely in an attractive and well preserved body, but rather to skid in
sideways - Fishing rod in one hand - beer in the
other - body thoroughly used up, totally worn out, and screaming
"WOO HOO, What a Ride!"
http://dogriverlodge.com |
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| Sat Mar 24, 2012 4:30 pm |
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WOOD&WATER
Gold Club Member
Joined: 18 Aug 2008
Posts: 3692
Location: Hunting Toothy Critters |
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YES... i love the little ZIP they add..
_________________
"Director at Large" - Muskies Canada Belle River Chapter - (handle on the water- Slime Time)
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| Sat Mar 24, 2012 8:18 pm |
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Fishing Farmer
Gold Club Member
Joined: 14 Nov 2007
Posts: 5899
Location: Wallaceburg |
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Anyone have a good recipe for pickled eggs.I would like to make some.
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YES WE ALWAYS HAVE MINNOWS!!!!!!!!!!!! |
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| Sat Mar 24, 2012 8:23 pm |
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cugrhntr
Fishing Legend
Joined: 27 Dec 2010
Posts: 320
Location: leamington |
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all that I do, is put the eggs in salted cold water and turn the burner on high, when it comes to a hard boil, shut it off and leave it covered for 15 minuits. after 15 min remove and dump them into running cold water until they are cold. while they are cooling, mix 1 part vinegar to 1 part water, start boiling, salt and pepper to taste, a tablespoon or two of pickling spice (depending on the size of the batch, for the four jars I used 1.5 tbsp). Throw a jalapeno or two into the jar and a half of a scotch bonnet into the bottom of the jar. Put the eggs into the jars onions, a clove of garlic and pour the hot vinegar mix into the jar. Close them up leave them for a week or two and enjoy. If you dont like hot food, leave the peppers out
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| Sat Mar 24, 2012 9:09 pm |
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fishmonger
1000 Post Club
Joined: 13 Nov 2007
Posts: 1720
Location: SCR |
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I have always just put my boiled eggs into the empty pickle jars with the pickle juice still in them after the last pickle comes out, taste great after a week.
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| Sun Mar 25, 2012 5:24 am |
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cugrhntr
Fishing Legend
Joined: 27 Dec 2010
Posts: 320
Location: leamington |
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I have done that once or twice, usually save those ones for after a few beers. I prefer fresh spices
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| Sun Mar 25, 2012 10:44 am |
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woodwacker
2000 Post Club
Joined: 25 Nov 2007
Posts: 2404
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| pickle |
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dam you guys just made me hungry.
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| Sun Mar 25, 2012 11:54 am |
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