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fishmonger
1000 Post Club
Joined: 13 Nov 2007
Posts: 1720
Location: SCR |
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 Walleye |
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I am a deep fried walleye kind of guy but last night I did something a little different. I took some of the small fillets I had and baked them, mixed up a couple tbsp of mayo and rasped in 3 cloves of garlic, a little squeeze of lemon juice and some salt and pepper and slathered it on the fish and baked on parchment paper @ 400 for 10 minutes and then cranked the broiler up for 2-3 minutes for a little char and its the wifes new fav. It was delicious with some rice and steamed veggies. even my 18 year old don't eat fish anymore daughter tried it and liked it
Enjoy
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Its all fun and games on my boat until someone loses an eye |
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| Tue Aug 11, 2015 9:52 am |
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GPS
2000 Post Club
Joined: 26 Apr 2008
Posts: 2016
Location: Wardsville Ontario can |
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Baking them is my favourite also. A little sprinkle of fresh dill and rolled in Panko crumbs.
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Ever wonder why sheep don't shrink
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| Tue Aug 11, 2015 8:17 pm |
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rabbit
Gold Club Member
Joined: 04 Jan 2011
Posts: 2608
Location: Wallaceburg |
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Thank you guys. Always nice to have some new different ways to cook walleye!
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Just being outdours is a great thing; a successfull day at hunting or fishing is a bonus! |
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| Mon Aug 24, 2015 9:54 am |
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scadaguy
1000 Post Club
Joined: 18 Jan 2009
Posts: 1455
Location: chatham |
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I like baking them as well for a change and has to be bette for you.
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| Mon Aug 24, 2015 3:54 pm |
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